Bespoke cocktail experiences • DC / MD / VA

Crafted for attention.Built to be remembered.

LABSEAJC transforms events, restaurants, and bars through signature cocktails, refined presentation, and hospitality systems designed for confident execution.

  • Private events
  • Restaurant & bar menus
  • Team training
  • Dehydrated fruit garnishes
  • Custom craft syrups
Elvis Rodríguez, founder of LABSEAJC
Creative direction byElvis RodríguezChef • Mixologist • Consultant
Now booking select projects

One creative partner. Every essential detail.

FlavorVisualServiceExecution

Ways to work together

Choose the experience your business needs.

Every engagement is shaped around your audience, concept, and operating reality—not pulled from a generic package.

01 / Events

For private & corporate occasions

Signature Cocktail Experiences

A polished beverage experience created to fit your event, impress your guests, and feel completely intentional.

  • Custom drink direction
  • Elevated presentation
  • Professional service
Request an event quote
03 / Operations

For hospitality teams

Bar Consulting & Training

Clear standards, practical systems, and hands-on guidance that help teams deliver quality with greater consistency.

  • Bar systems & standards
  • Team coaching
  • Operational guidance
Request a consulting quote
04 / Garnishes & Syrups

For bars, restaurants & events

Custom Garnishes & Craft Syrups

Professionally dehydrated fruits prepared to elevate craft cocktails, paired with made-to-order syrups created in a wide range of flavors for menus, events, and signature drinks.

  • Citrus, tropical & seasonal fruits
  • Fruit, botanical, spice & custom syrups
  • One-time or recurring orders
Request a garnish or syrup quote

Craft garnish & syrup collection

Garnishes and syrups, finished with intention.

Explore dehydrated fruit and custom syrup options prepared to add color, texture, aroma, and a distinctive flavor to craft cocktails.

Dehydrated orange, blood orange, lemon, lime, and grapefruit wheels
01 / Bright & aromatic

Citrus Collection

Orange • Blood orange • Lemon • Lime • Grapefruit

Dehydrated apple, pear, strawberry, and kiwi slices
03 / Refined & versatile

Orchard & Berry Collection

Apple • Pear • Strawberry • Kiwi

04 / Custom flavor lab

Craft Cocktail Syrups

Made-to-order syrups developed around your cocktail, menu, or event concept. Choose a familiar flavor or request a completely custom profile created for your signature drink.

Request a custom syrup quote

Available flavor directions

CitrusTropical fruitBerriesHerbsBotanicalsSpicesFloralSeasonalCustom blends
Custom flavors, sweetness levels, quantities, and recurring orders are available by consultation.

Custom fruit selections, syrup flavors, quantities, and recurring orders are available. Ingredient availability may vary by season.

Request a garnish or syrup quote

About LABSEAJC

Good drinks get ordered. Strong experiences build demand.

LABSEAJC connects creativity with practical hospitality so your concept looks distinctive, feels professional, and can be delivered consistently.

Discuss your business goals
01

A clearer concept

A focused beverage identity customers can recognize and remember.

02

A stronger presentation

Visual details designed to create interest on the table and online.

03

Confident execution

Practical direction your hospitality team can understand and repeat.

04

A complete experience

Flavor, service, and atmosphere working toward the same impression.

The LABSEAJC method

Clear from first conversation to final execution.

  1. 01Discover

    We define your audience, goals, occasion, and operating needs.

  2. 02Design

    We build the creative direction, menu, presentation, and plan.

  3. 03Refine

    Every detail is aligned for quality, clarity, and execution.

  4. 04Deliver

    Your experience is launched with professional support and care.

Meet the Team

Elvis Rodríguez

Chef • Mixologist • Restaurant Consultant

LABSEAJC brings culinary thinking, cocktail craftsmanship, and restaurant operations together in one focused partner. The goal is simple: create experiences guests remember and systems hospitality teams can execute with confidence.

Creative DirectionCocktail DevelopmentHospitality OperationsEnglish & Español

Testimonials & client trust

Trusted through 30+ completed projects.

LABSEAJC builds confidence through thoughtful preparation, distinctive presentation, and clear communication from the first conversation through final execution.

English & Español

Clear consultation

Professional project conversations are available in English and Spanish.

DC • Maryland • Virginia

Regional service

Local knowledge and attentive service for clients throughout the DMV area.

Before we begin

Common questions.

Still deciding? Start with a free consultation.

What types of projects do you accept?

Private and corporate cocktail experiences, restaurant and bar menu development, hospitality consulting, team training, and custom dehydrated fruit garnishes and syrups for craft cocktails.

What craft syrup flavors can I order?

LABSEAJC creates syrups in citrus, tropical fruit, berry, herbal, botanical, floral, spice, and seasonal flavor profiles. Custom blends, sweetness levels, quantities, and recurring orders are also available by consultation.

What dehydrated fruits can I order?

LABSEAJC can prepare a wide selection of citrus, tropical, and seasonal fruits in custom cuts and quantities. Contact us with the fruits, quantity, timeline, and presentation you need.

Where does LABSEAJC work?

LABSEAJC primarily serves Washington, DC, Maryland, and Virginia. Contact us to discuss your location and project needs.

Can you create a concept specifically for my brand?

Yes. Every project begins with your audience, identity, goals, and operating environment so the direction feels original to you.

Are consultations available in Spanish?

Yes. Consultations are available in English and Spanish.

Contact & quote request

Tell us what you want to create.

Share your project type, preferred date or timeline, location, and what success looks like for you. For garnish or syrup orders, include the fruit or flavor, quantity, presentation, and delivery date.

  • English & Spanish
  • DC • Maryland • Virginia
  • Professional service for guests 21+

LABSEAJC on TikTok

See the craft in motion.

Explore real cocktail, food, and hospitality content from the official LABSEAJC creator profile. The profile card displays the latest public TikTok information directly from TikTok.

Follow @labseajcrestaurant ↗
Have a project?Request a quote